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The Creamy Corn Chowder makes the best Seafood Bisque you can imagine, and the best part is its sooooooooooo easy. Within 20 minutes with a gas stove. Follow directions, but to make it creamy, smooth and 2 points per 8 ounce cup, Use fat free half n half. As its heating up, Add cans of crab meat, Perhaps shrimpmeat also. your fav or leftover seafood is what you throw in. Amazingly delicious, You'll be so impressed, And everyone will think you did this from scratch. Enjoy it.
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Alan